When using Chinese herbal medicine, our TCM experts will customize the herbal prescription to meet the specific needs of your condition. A variety of single herbs are commonly added or subtracted to maximize the clinical effectiveness of the treatment. Up to now we have treated 5490 cases of vulvar itching by our Chinese medicine. The treatment is quite successful. We have over 90% cure rate of the treatment.
Itchiness in the vulva is characterized by an irritation of the vulvar tissues and an intense desire to scratch the affected area. Scratching may, in fact, exacerbate the condition. Many researchers believe that a chemical called histamine is released during the physical act of scratching and this may trigger a circular pattern of itch-scratch-itch pattern. Chronic itchiness may lead to skin changes and a variety of chronic vulvar skin conditions. An itchy vulva may be very distressing and can impact activities of daily living.
Special Hints for Your Diet in TCM:
Traditional Chinese medicine is a fantastic art of healing. TCM doctors use not only herbal medicines for treating diseases, but also they pay close attention to the patient's diet. In TCM, it's required that a patient should have a proper diet during the whole course of treatment. A perfect TCM prescription together with a proper diet can make you recover from the disease as soon as possible. Following is our suggestions on your diet.
Foods Fit to Eat
1. It's recommended that the sufferers should eat light foods, more vegetables and fruits.
2. It's recommended that the sufferers should eat foods rich in high protein.
3. It's suggested that the sufferers should eat foods with high calorie. Foods that are useful for you: radish, sow thistle, bean curd
Foods Unfit to Eat
1. It's recommended that the sufferers should avoid oily foods.
2. It's recommended that the sufferers should avoid fried, barbecued, pickled foods.
3. It's recommended that the sufferers should avoid irritant foods with high salt and high fat. Foods that might do harm to you: pepper, prawn, mutton.
