Food Therapy for Tonifying the Kidney

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Gruel of Pork Kidney for Tonifying the Kidney

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SOURCE: Compendium of Materia Medica
INGREDIENTS
Pork kidney  2
Polished round-grained rice, Semen Oryzae Sativae  50g
Scallion stalk, Bulbus Allii Fistulosi    right amount
The five spices (Chinese prickly ash, star aniseed, cinnamon, clove and fennel), fresh ginger and salt ( right amount each)

gruel of pork kidney for tonifying the kidney

PROCESS: Wash the kidney clean, remove the fasciae and cut it into slices; wash the rice clean, put the rice and the pork kidney into a cooking pot to make gruel, add scallion stalk, fresh ginger, salt and the five spices to season it.

DIRECTIONS: Take it for breakfast.

EFFICACY: Replenishing the kidney and strengthening the loins.

INDICATIONS: Pain and lassitude in the loins and knees, difficulty in walking, Sudden Deafness and other symptoms caused by deficiency of the kidney-qi in old age.

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